By SW Sarah
No-Sugar Baked Apples
3 steps
Prep:15minCook:20min
These baked apples are a favorite that my mom made every time fresh apples were in season; my favorite for this recipe are McIntosh. Great with pears too!
Updated at: Thu, 17 Aug 2023 09:50:53 GMT
Nutrition balance score
Unbalanced
Glycemic Index
35
Low
Glycemic Load
7
Low
Nutrition per serving
Calories119 kcal (6%)
Total Fat4 g (6%)
Carbs21.2 g (8%)
Sugars14.3 g (16%)
Protein0.5 g (1%)
Sodium2.1 mg (0%)
Fiber4.5 g (16%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Preheat the oven to 375 degrees F (190 degrees C).
Step 2
Remove cores and seeds of apples, leaving the bottoms intact. Place into an 8x8-inch casserole or baking dish. Place 1 teaspoon butter and 1 teaspoon cinnamon into each cored apple.
Step 3
Bake in the preheated oven until apples are softened, 20 to 25 minutes, watching to make sure they don't pop.
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