Scrambled eggs

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Put the frying pan on the stove

Step 2

Heat the stove to medium heat

Step 3

Add 3 spoons vegetable oil

Step 4

Wait for 2 minutes for the oil to heat up

Step 5

Take 2 eggs

Step 6

Crack the eggs open with a fork and pour it directly into the frying pan

Step 7

Swirl eggs around with chopsticks

Step 8

After 3 minutes add 1 tablespoon of garlic salt and 1 tablespoon of rosemary

Step 9

Swirl the eggs a bit more or mix it with a spatula so the spices are mixed with the eggs.

Step 10

After 2 minutes make sure the consistency of the eggs is not liquid. Once the consistency is not liquid, it is time to take out the eggs.

Step 11

Take a plate or bowl to put the eggs in.

Step 12

Lift the frying pan off the stove and use a spatula to pour the eggs from the pan to the plate.

Step 13

Close the stove heat.