Hamburger helper

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

1. Heat a skillet over medium-high heat.

Step 2

2. Add the ground beef, onion, and garlic. Cook until the beef is browned, breaking it into small pieces as it cooks.

Step 3

3. Stir in the tomato paste, salt, pepper, paprika, chili powder, and garlic powder. Cook for 2 more minutes to combine the flavors.

Step 4

4. Add the grated zucchini, beef broth, and dry pasta. Stir well, making sure most of the pasta is covered with liquid.

Step 5

5. Bring to a boil, then reduce to a simmer. Cook for 10–12 minutes, stirring frequently so the pasta doesn’t stick, until the pasta is tender.

Step 6

6. Remove from heat and stir in the shredded cheddar cheese until melted and creamy.