Cabbage pasta
Leave a note
Nutrition balance score
Good
Glycemic Index
54
Low
Glycemic Load
40
High
Nutrition per serving
Calories485.2 kcal (24%)
Total Fat15.3 g (22%)
Carbs73.9 g (28%)
Sugars8.1 g (9%)
Protein15.3 g (31%)
Sodium787.9 mg (39%)
Fiber7.8 g (28%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Caramelize onion and cabbage with garlic in butter.
Add cooked pasta. Mix pasta water with miso. Add to pasta with butter.
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
