Matti's Garlic Noodles

Name: Matti's Garlic Noodles
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Cuisine: Asian, Chinese
Ingredients: 12 oz Chinese egg noodles; pinch salt (for boiling noodles); 4 tbsp unsalted butter; 8 clove garlic (minced); 1 tbsp ginger; 1 tbsp soy sauce (reduced sodium); 1 tbsp Brown Sugar; 1 tbsp chili garlic sauce; 1 tbsp oyster sauce; 1 tsp sesame oil; 2 scallions (chopped); 1/4 cup parmesan cheese

4 steps

Prep:5minCook:20min

Trying my own version of Asian garlic noodles.

Updated at: Thu, 17 Aug 2023 04:51:58 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories485.1 kcal (24%)

Total Fat17.3 g (25%)

Carbs67.9 g (26%)

Sugars5.4 g (6%)

Protein14.8 g (30%)

Sodium505.1 mg (25%)

Fiber3.2 g (11%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

12 ozChinese egg noodles

salt

for boiling noodles

4 Tbspunsalted butter

8 clovegarlic

minced

1 Tbspginger

1 Tbspsoy sauce

reduced sodium

1 Tbspbrown sugar

1 Tbspchili garlic sauce

1 Tbspoyster sauce

1 tspsesame oil

2scallions

chopped

¼ cupparmesan cheese

Instructions

Step 1

In a bowl, mix together soy sauce, brown sugar, chili garlic sauce, oyster sauce, and sesame oil. Set aside for later.

soy sauce1 Tbsp

brown sugar1 Tbsp

chili garlic sauce1 Tbsp

oyster sauce1 Tbsp

sesame oil1 tsp

Step 2

Bring a large pot of salted water to a boil. Cook noodles based on the instructions on the packaging. Drain noodles, reserving some noodle water for later.

Chinese egg noodles12 oz

salt

Step 3

Melt butter in a separate pan on medium low heat. Add garlic and ginger. Cook until lightly caramelized and fragrant then stir in soy sauce mixture.

ginger1 Tbsp

garlic8 clove

unsalted butter4 Tbsp

Step 4

After stirring for about a minute, add scallions. Cook until the scallions wilt a bit, then toss in pasta and parmesan cheese. Add in a little noodle water to loosen up the noodles a bit.