By Gina and Coy Heath
Banana chocolate chip oat bars
5 steps
Prep:10minCook:30min
Delicious and filling simple oat bars inspired from the known and loved banana bread
Updated at: Sat, 31 Jan 2026 14:48:52 GMT
Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Glycemic Load
19
High
Nutrition per serving
Calories170.6 kcal (9%)
Total Fat3 g (4%)
Carbs32.9 g (13%)
Sugars13.6 g (15%)
Protein3.8 g (8%)
Sodium133.8 mg (7%)
Fiber2.2 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
Step 1
Heat oven to 350 and grease 9x9 glass pan.
Step 2
In large bowl add 3 bananas and mash, then add in your 2 eggs and stir to combine. *if using liquid sweeter like maple syrup now is the time to add that.
Step 3
In small bowl or right on top of the banana mixture, combine 1 cup oats, 1 1/2 cup flour, 3 tsp baking powder, and 1/2 cup sugar. If using separate bowl now add the dry ingredients to your banana mixture
Step 4
Once combined, add 1/3 cup chocolate chips and pour into your pan.
Step 5
Sprinkle some more chocolate chips on top if desired and bake for about 30 minutes or until light brown and fully baked in the middle. Let cool for 5 minutes and then enjoy!
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!












