Crockpot Cheesy Chicken and Broccoli Pasta

This hearty crockpot dish combines chicken, creamy cheese, and broccoli with pasta for a comfort meal.

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Spray crockpot. Add chicken, broth, cream of chicken soup, garlic powder, onion powder, salt and pepper.

Step 2

Cover and cook on LOW 4-5 hours or HIGH 2.5-3 hours, until chicken is tender.

Step 3

Shred chicken in crock pot with two forks.

Step 4

Add cream cheese, milk, 2 cups cheddar, and Parmesan. Stir, cover and cook on HIGH for 15 minutes until cheese melts into smooth sauce.

Step 5

While the cheese melts, cook pasta in salted boiling water until Al dente.

Step 6

For the last 2-3 minutes, add broccoli to the pot to blanch it, then drain everything well.

Step 7

Stir in drained pasta and broccoli into cheesy chicken mixture until coated.

Step 8

If too thick, add a splash of warm milk or broth.

Step 9

Sprinkle remaining 1/2 cup cheddar on top, cover, and let sit on WARM or LOW 5-10 minutes, until meaty gooey.

Step 10

Taste and adjust salt and pepper.