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Ingredients
8 servings
Instructions
Step 1
Preheat oven to 375°F.
Step 2
Add chicken to a greased 9×13 baking dish.
Step 3
Mix cream cheese, salsa, and fajita seasoning. Spread over chicken.
Step 4
Add frozen peppers and top with cheese.
Step 5
Bake uncovered for 30–35 minutes, until bubbly and golden.
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