Nutrition balance score
Unbalanced
Glycemic Index
37
Low
Glycemic Load
3
Low
Nutrition per serving
Calories369 kcal (18%)
Total Fat24.5 g (35%)
Carbs7.1 g (3%)
Sugars3.6 g (4%)
Protein29.5 g (59%)
Sodium578.3 mg (29%)
Fiber1.1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
Preheat oven to 375°F.
Step 2
Add chicken to a greased 9×13 baking dish.
Step 3
Mix cream cheese, salsa, and fajita seasoning. Spread over chicken.
Step 4
Add frozen peppers and top with cheese.
Step 5
Bake uncovered for 30–35 minutes, until bubbly and golden.
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