Dairy Free Cookies Recipe

Growing up, cookies were always the first thing baked in my kitchen. Butter creaming with sugar, the smell filling the house, and warm cookies cooling on the counter felt almost sacred.

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.

Step 2

In a large mixing bowl, whisk together the melted coconut oil, brown sugar, and granulated sugar until smooth and glossy.

Step 3

Whisk in the egg, dairy-free milk, and vanilla extract until fully combined.

Step 4

Add the flour, baking soda, and salt directly into the bowl. Stir gently until a soft cookie dough forms.

Step 5

Stir in the dairy-free chocolate chips or other add-ins.

Step 6

Scoop tablespoon-sized portions and place them 2 inches apart on the baking sheet.

↑Support creators by visiting their site 😊