By Hanna Embry
Walnut praline crunch
6 steps
Prep:3minCook:1h 5min
Updated at: Tue, 24 Feb 2026 18:06:57 GMT
Nutrition balance score
Good
Glycemic Index
71
High
Glycemic Load
25
High
Nutrition per serving
Calories309.8 kcal (15%)
Total Fat18.9 g (27%)
Carbs34.8 g (13%)
Sugars19.4 g (22%)
Protein5.1 g (10%)
Sodium139 mg (7%)
Fiber2.8 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
25 servings
Instructions
Step 1
Mix sugar and butter and corn syrup in a microwave safe bowl. Set for a minute and a half, stir till bowling.
Step 2
Mix walnuts, Chex, craisins on large baking sheet lined with parchment paper.
Step 3
Add vanilla and baking soda to butter and sugar mix
Step 4
Pour over Chex walnuts and craisins
Step 5
Mix well. Bake at 250 for 20 minutes or until nice and golden brown.
Step 6
Let cool. Then put in a bowl and enjoy!
Notes
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