Cheesey Tater Tot Bake
100%
0
Nutrition balance score
Unbalanced
Glycemic Index
57
Moderate
Nutrition per recipe
Calories3505.3 kcal (175%)
Total Fat219.3 g (313%)
Carbs301.1 g (116%)
Sugars38.4 g (43%)
Protein91.9 g (184%)
Sodium10911.5 mg (546%)
Fiber28.1 g (100%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Melt butter in medium sauce pan. Add garlic and minced onion then saute for one minute.
butter1 Tbsp
cloves of garlic2 
minced onion1 TbspStep 2
Add nutmeg, soups, and milk. Cook for 3-4 minutes stirring regularly.
can cheese soup1 
ground nutmegcan cream of chicken soup1 
milk1 cupStep 3
Add tots to a greased 9x13 glass baking dish. Then pour soup mixture over tots and carefully mix. Cover and bake at 375 for 40 minutes.
Tater Tots32 ouncesStep 4
Remove from oven, uncover then stir in the shredded cheese. Place back in oven for 20-30 minutes.
shredded cheddar2 cupsNotes
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