Copycat Trader Joe's Green Goddess Dressing

The best way to duplicate Trader Joe's refrigerated vegan Green Goddess dressing is to use a water and avocado base instead of oil or mayonnaise. This version is known for being lighter, tangier, and more herbaceous than traditional versions. This recipe closely follows the official ingredient list, which prioritizes fresh herbs and apple cider vinegar for its signature "zing". Vibrant Color: To keep the dressing from browning, ensure you use plenty of lemon juice and store it with minimal air exposure. Consistency: Trader Joe’s version is relatively thin. Start with less water and gradually increase it to match the store-bought texture. The "HPP" Factor: Trader Joe's uses High Pressure Processing (HPP) to maintain freshness without heat. Since you are making this fresh at home, your dressing will naturally have the "big, bold, bright flavors" that HPP aims to preserve.

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Prep: Place the garlic, onions, and herbs into a blender or food processor first to ensure they are finely minced. Combine: Add the avocado, water, lemon juice, vinegar, olive oil, salt, and pepper. Blend: Process for 30–60 seconds until fully emulsified and smooth. Adjust: If the dressing is too thick, add water one tablespoon at a time until it reaches a pourable consistency. Store: Keep in an airtight container in the refrigerator for up to 7 days.