Steve Andrew's Marinade
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Nutrition balance score
Unbalanced
Glycemic Index
44
Low
Glycemic Load
10
Moderate
Nutrition per serving
Calories240.6 kcal (12%)
Total Fat14.4 g (21%)
Carbs23.3 g (9%)
Sugars15.4 g (17%)
Protein1.7 g (3%)
Sodium25.5 mg (1%)
Fiber1.6 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Massage greens into liquid.
Step 2
Nest food to be marinated into greens.
Step 3
Marinade one to two hours, or overnight.
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