Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Glycemic Load
17
Moderate
Nutrition per serving
Calories319.9 kcal (16%)
Total Fat19.7 g (28%)
Carbs27.8 g (11%)
Sugars18 g (20%)
Protein5 g (10%)
Sodium270.7 mg (14%)
Fiber0.4 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
Combine sugar and gelatin in medium bowl.
Bowl
sugar½ cup
gelatine1 envelopeStep 2
Add boiling water; stir 5 minutes or until gelatin is completely dissolved.
water1 cupStep 3
Beat cream cheese and vanilla in a large bowl with mixer until blended.
MixerMix
vanilla extract1 tsp
Philadelphia cream cheese2 pkgStep 4
Gradually beat in gelatin mixture.
Step 5
Refrigerate 45 minutes or until thickened, stirring every 15 minutes.
FridgeCoolStep 6
Pour into crust.
graham cracker crumb crust1 Step 7
Refrigerate 3 hours.
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
