Tomato Turkey Tacos

This is the meat dish I make the most often when I have guests over. It's just ground turkey sauteed with tomato paste and taco spices. It comes together in less than 15 minutes, and can easily be made while holding a conversation with friends or family. For what I normally pair along side this, check out my Cilantro Lime Brown Rice and Sauteed Fajita Peppers!

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Heat a medium pan over medium heat

Step 2

When the pan is hot, add in the meat, and spread into a wide and thin "pancake". Cook without touching the meat for about 5 minutes to develop color on the underside

Step 3

Break up the meat with a wooden spoon, and deglaze with lime juice

Step 4

Cook until no longer pink. Add in the tomato paste and spices

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