
By Clare Andrews
Air Fryer Turkey Fajitas
2 steps
Prep:5minCook:12min
This air fryer turkey fajitas recipe is packed with flavour but can be whipped up and ready to serve in under 30 minutes
Updated at: Wed, 19 Feb 2025 09:20:25 GMT
Nutrition balance score
Great
Glycemic Index
26
Low
Glycemic Load
6
Low
Nutrition per serving
Calories397.6 kcal (20%)
Total Fat15.4 g (22%)
Carbs24 g (9%)
Sugars10.8 g (12%)
Protein45.3 g (91%)
Sodium652.3 mg (33%)
Fiber7.2 g (26%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings

3mixed peppers

1onion
large

400gturkey breasts

1 teaspoonpaprika

1 teaspooncumin

½ teaspooncayenne pepper

½ teaspoonturmeric

1 teaspoongarlic paste

½ teaspoonground coriander

1 thumb sizeginger
piece, grated

lime juice

grated lime zest

oil
to mix

seasoning
to taste

0.5ice berg lettuce

coriander

1red chilli pepper
large

lime
to serve
Instructions
Step 1
Add the spice mix ingredients in to a bowl and combine together then set aside. Then slice the peppers, onions and turkey breasts and place in a bowl along with the spice mix. Then toss the mixture to ensure everything has an even coating of spice mix. And pour the mixture into the air fryer and cook for 12 to 15 minutes on 180c. Remember to stir half way through.
Step 2
Then create a “bowl” with 2 or 3 ice berg lettuce leaves. When the turkey mix is cooked, spoon your filling into the lettuce ‘bowls’ and sprinkle with coriander, chilli and a squeeze of lime.
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