Antipasto Skewers

These Antipasto Skewers are a fresh and flavorful appetizer loaded with olives, cured meats, tomatoes, basil, artichokes, and cheese. They’re easy to assemble, perfect for entertaining, and make a beautiful addition to charcuterie boards, parties, or holiday gatherings.

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Drain roasted red peppers and slice into thin strips. Drain artichoke hearts and prepare basil leaves.

Step 2

Cut cheese into small cubes if using.

Step 3

Assemble each skewer with olives, cheese, basil, tomato, cured meat, artichoke, roasted red pepper, basil, and another olive.

Step 4

Arrange skewers on a serving platter.

Step 5

Drizzle with balsamic glaze and olive oil.

Step 6

Sprinkle with black pepper and chopped parsley before serving.