Spicy Berry "Hellfire" Compote

A sweet-tart, fiery berry compote with strawberries, blackberries, and blueberries in a warm honey-vinegar syrup spiced with peppers, cayenne, and paprika. Chill before serving.

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Add strawberries, blackberries, blueberries, and sliced peppers to a large jar or bowl.

Step 2

In a saucepan, combine vinegar, honey, brown sugar, lemon juice, cayenne, smoked paprika, and salt.

Step 3

Heat gently until sugar dissolves and the syrup becomes glossy.

Step 4

Let the spicy syrup cool slightly for 5 minutes.

Step 5

Pour warm syrup over the berries and stir gently.

Step 6

Chill for at least 1 hour before serving for maximum fiery flavor.

Step 7

Garnish with fresh mint if desired and serve cold.