Buffalo Cauliflower Bites

These crispy buffalo cauliflower bites are spicy, flavorful, and perfect for game day, appetizers, or a fun veggie snack. Coated in a seasoned batter and tossed in buffalo sauce, they’re baked until crispy and served with ranch or blue cheese dressing.

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat the oven to 450°F. Grease a baking sheet with nonstick spray.

Step 2

In a large bowl, whisk together the flour, water, garlic powder, paprika, salt, and black pepper until smooth. Add the cauliflower florets and toss to coat evenly.

Step 3

Spread the cauliflower onto the prepared baking sheet in a single layer, leaving space between the pieces. Bake for 20–25 minutes, flipping halfway through, until lightly browned.

Step 4

In a small bowl, combine the hot sauce, melted butter, and lemon juice. Brush the buffalo sauce mixture over the cauliflower.

Step 5

Return the cauliflower to the oven and bake for another 15 minutes, or until browned and crispy. Serve hot with ranch or blue cheese dressing.