Watermelon jam

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Combine the watermelon juice, lime juice, and powdered pectin in a large pot.

Step 2

Bring to a full rolling boil over high heat, stirring constantly.

Step 3

Add all 4 cups sugar at once.

Step 4

Return to a full rolling boil that cannot be stirred down.

Step 5

Boil hard for 1 minute, stirring constantly.

Step 6

Remove from heat and skim off any foam

Step 7

Ladle into hot sterilized jars, leaving ¼ inch headspace.

Step 8

Wipe rims, apply lids and bands fingertip tight.

Step 9

Process in a boiling-water bath for 10 minutes (adjust for altitude if needed).