Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
16
Moderate
Nutrition per serving
Calories139.2 kcal (7%)
Total Fat4 g (6%)
Carbs25.2 g (10%)
Sugars13 g (14%)
Protein1.9 g (4%)
Sodium62.7 mg (3%)
Fiber1.1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
16 servings
Instructions
Step 1
Preheat oven to 350° & Grease the bottom and sides of loaf pan, set aside
Step 2
In medium mixing bowl combine flour, baking powder, baking soda, cinnamon, and 1/8 teaspoon salt. Make well in center of dry mixture; set aside.
flour1 ½ cups
baking powder1 ½ teaspoon
baking soda¼ teaspoon
ground cinnamon¼ teaspoonStep 3
In another bowl combine the egg bananas, sugar, and cooking oil.
Add mixture all at once to dry mixture. Stir just till combined
egg1 
bananas4 
sugar¾ cup
cooking oil¼ cupStep 4
Pour batter into the prepared pan then bake for 50-55 min or until the toothpick comes out clean.
Notes
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Delicious
Easy
Fresh
Moist
Sweet
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