Ravioli Lasagna

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat oven to 375°F.

Step 2

1. Break up frozen spinach into a small bowl, mix in ricotta and garlic.

Step 3

2. Put a thin layer of red sauce on the bottom of a 9×13 pan.

Step 4

3. Lay down your first layer of raviolis. top with half the spinach mixture, then 1/3 of the red sauce, then 1/2 a cup of mozzarella. Repeat this layer again.

Step 5

4. Top with remaining ravioli, then red sauce, then mozzarella.

Step 6

Bake, covered with foil for 30 minutes. Remove foil and let bake an additional 10 minutes until golden and bubbly all over. Serve.