Nutrition balance score
Great
Glycemic Index
34
Low
Glycemic Load
10
Moderate
Nutrition per serving
Calories264.4 kcal (13%)
Total Fat6.8 g (10%)
Carbs29.9 g (12%)
Sugars18.1 g (20%)
Protein24.1 g (48%)
Sodium73.6 mg (4%)
Fiber9.3 g (33%)
% Daily Values based on a 2,000 calorie diet
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