Creamy Garlic Herb Tzatziki with Kefir

My obsession with creamy garlic and herb runs deep and this is my latest version using super healthy probiotic rich kefir I stead of Greek yogurt and its super delicious

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Place a sieve over a large howl then put a cheesecloth inside and pour in the kefir to strain the whey out . Cover and let it sit for one hour . Keep the whey for pancakes oft smoothies as its rich in probiotics

Step 2

Grate a large cucumber over a tea towel then squeeze out all the liquid .

Step 3

In a large bowl add strained kefir grated cucumber 3 cloves crushed garlic fresh squeezed lemon juice chopped dill and mint white wine vinegar olive oil and salt and pepper to taste . Mix it all to combine . You can eat it now but it tastes better after about an hour in the fridge