By Ann Thorb
Spinach Lasagna Rolls
4 steps
Prep:25minCook:30min
Tender lasagna noodles are filled with a creamy spinach, mozzarella and Parmesan mixture, rolled up, topped with spaghetti sauce and baked until hot and bubbly.
Updated at: Mon, 06 Jul 2026 18:23:57 GMT
Nutrition balance score
Good
Glycemic Index
43
Low
Glycemic Load
7
Low
Nutrition per serving
Calories401 kcal (20%)
Total Fat23.5 g (34%)
Carbs16.2 g (6%)
Sugars6 g (7%)
Protein32.5 g (65%)
Sodium1003 mg (50%)
Fiber3.2 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Heat oven to 375°F. Cook ground turkey and drain.
Step 2
Mix cream cheese, spinach, cooked ground turkey, 1 cup mozzarella and Parmesan until blended; spread onto noodles. Roll up tightly.
Step 3
Place, seam sides down, in 9-inch square baking dish; top with sauce and remaining mozzarella.
Step 4
Bake 30 min. or until heated through.
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!












