Lemon herb chicken
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Nutrition balance score
Great
Glycemic Index
75
High
Nutrition per recipe
Calories2041.2 kcal (102%)
Total Fat113.9 g (163%)
Carbs154.9 g (60%)
Sugars18.7 g (21%)
Protein102.9 g (206%)
Sodium1408.4 mg (70%)
Fiber23.6 g (84%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Heat oven to 400°F.
Chop vegetables.
Toss everything with olive oil, lemon juice, and seasonings.
Spread on a sheet pan.
Bake 35–40 minutes.
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