Lemon herb chicken
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Nutrition balance score
Great
Glycemic Index
75
High
Nutrition per recipe
Calories2931.3 kcal (147%)
Total Fat180.8 g (258%)
Carbs155.9 g (60%)
Sugars18.7 g (21%)
Protein169.4 g (339%)
Sodium1734.7 mg (87%)
Fiber23.6 g (84%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Heat oven to 400°F.
Chop vegetables.
Toss everything with olive oil, lemon juice, and seasonings.
Spread on a sheet pan.
Bake 35–40 minutes.
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