Blueberry Almond Cottage Cheese Breakfast Bake

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat oven to 350°F and lightly grease an 8×8-inch baking dish.

Step 2

In a large bowl, mix cottage cheese, oats, almond flour, honey, vanilla, baking powder, salt, and eggs until smooth.

Step 3

Gently fold in blueberries and half the sliced almonds.

Step 4

Pour into prepared dish, sprinkle remaining almonds on top, and bake 30–35 minutes until set and golden.

Step 5

Cool 10 minutes before slicing into 6 squares.