Smashed Meatball Subs

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat broiler to high heat.

Step 2

Stir together egg, breadcrumbs, milk, Parmesan cheese, onion, and garlic powder in a bowl. Add ground beef and season with salt and pepper. Mix well and spread mixture evenly into a thin layer over the cut sides of the rolls.

Step 3

Heat olive oil in a large skillet or griddle over medium-high heat. Place rolls, meat side down in the skillet and cook until browned and cooked through, 4 to 5 minutes.

Step 4

Flip rolls and top with desired amount of marinara and cheese. Transfer rolls to a rimmed baking sheet and place in the preheated oven under the broiler until cheese is melted and bread is toasted around the edges, about 1 minute.

Step 5

Fold rolls to close and serve.

Step 6

NOTE!!! Reviews on the website suggest toasting the bun before adding the meat mixture. They say it helps keep the bread crispy and from getting soggy.

↑Support creators by visiting their site 😊