(vegan)greek style sandwich

Very convenient, delicious and nutritious. It's a healthy lunch that when prepared as so doesn't fall apart.

Great

% Daily Values based on a 2,000 calorie diet

Step 1

In a small bowl crumble, or roughly slice the falafel balls into small bits (I sort of mash it with a fork).

Step 2

Add the houmous and tomatoes/available fridge veg of choice) and mix with your spoon until it resembles a sandwich filler looking paste/mix

Step 3

Spoon the sandwich onto 1 open slice of bread and use fork or spoon to press it down a bit

Step 4

Add salad leaves on top (should stick to the houmous) and then the kimchi

Step 5

Close the sandwich by press the other slice of bread down on top firmly (i like to add sweet chilli sauce to this slice for extra flavour first)

Step 6

Cut however pleases your eyes and its ready to eat or pack