Nutrition balance score
Unbalanced
Glycemic Index
38
Low
Glycemic Load
3
Low
Nutrition per serving
Calories77.6 kcal (4%)
Total Fat5.8 g (8%)
Carbs6.6 g (3%)
Sugars3.3 g (4%)
Protein1 g (2%)
Sodium424.8 mg (21%)
Fiber1.8 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Boil in pot
Notes
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Delicious
Easy
Go-to
Moist
One-dish
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