High-Protein Street Corn Dip

Creamy, spicy street-corn-style dip made with blended cottage cheese, shredded chicken, cilantro, jalapeño, chipotle sauce, Tajín, queso fresco, and lime. Chill to meld flavors.

Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.

Step 1

Blend your cottage cheese until smooth and creamy.

Step 2

Add shredded chicken, cilantro, and diced jalapeño to a bowl.

Step 3

Add the rest of the ingredients and mix until everything is combined.

Step 4

Throw it in the fridge for 2 hours so the flavors can marry together.

Step 5

Eat it with chips, tacos, burritos, meat... or straight outta the tub with a spoon.