Guiltless Chocolate Mousse

With no sweeteners (beyond what's in the semisweet chocolate, and in the vanilla yogurt) and a solid protein base, this is about as guilt-free as it gets for a dessert.

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Melt 1.5 cups of semisweet chocolate (dairy free available) by microwaving 30 seconds at a time and stirring between. Once it has melted, set it aside for a few minutes to be less hot (blending hot stuff can be a bad idea).

Step 2

Put 1 pack of silken tofu (i used "Soft" variety) in a blender

Step 3

Add 1/4 cup yogurt

Step 4

Add 1/8 tsp salt

Step 5

Add the chocolate

Step 6

Blend

Step 7

Chill in the fridge for at least an hour, but it's a more luxurious eating experience if you give it longer