Nutrition balance score
Good
Glycemic Index
52
Low
Glycemic Load
30
High
Nutrition per serving
Calories454.2 kcal (23%)
Total Fat17.4 g (25%)
Carbs58 g (22%)
Sugars10.2 g (11%)
Protein16.3 g (33%)
Sodium800.1 mg (40%)
Fiber3.4 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
Notes
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