By Tristan Combrink
Chocolate Gravy
5 steps
Prep:5minCook:20min
Updated at: Wed, 30 Sep 2026 02:03:27 GMT
Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Glycemic Load
31
High
Nutrition per serving
Calories303.6 kcal (15%)
Total Fat10.2 g (15%)
Carbs50.9 g (20%)
Sugars43.5 g (48%)
Protein5.7 g (11%)
Sodium194.2 mg (10%)
Fiber1.8 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Mix your Sugar, Flour, Salt, and Coco together in sauce pot.
Step 2
Whisk vigorously as you add your milk to the pot over med heat. Keep siring until it begins to simmer, lower heat to medium-low.
Step 3
Simmer gravy for about 10-15 minutes stirring occasionally until it begins to thicken and gets close to the thickness you desire. It will thicken a bit more as it cools. Remove from heat.
Step 4
Off the heat add your butter and vanilla extract and mix. Let cool for about 5 minutes before serving.
Step 5
Server over a warm split biscuit.
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