Lasagna Soup (520 cals + 51g protein/ serving) This recipe makes

Name: Lasagna Soup (520 cals + 51g protein/ serving) This recipe makes
Cuisine: European, Italian, Mediterranean
Ingredients: -2 pound, Lean Ground Beef; -3 tablespoon, Tomato paste; -2 tbsp chopped garlic; -29 oz Crushed Tomatoes; -1 large, Onion; -10 med, Whole Mushrooms; -2 (16.9 oz) Kettle & Fire Beef Bone Broth Containers; -1 cup, Cottage cheese, reduced fat (split between each serving as topping)

Instructions

Lasagna Soup (520 cals + 51g protein/ serving) This recipe makes 6 servings: -2 pound, Lean Ground Beef -Season to taste with Italian seasoning, salt, pepper, parsley. -3 tablespoon, Tomato paste -2 tbsp chopped garlic -29oz Tomato Sauce Can -29 oz Crushed Tomatoes -1 large, Onion -0.50 container Barilla Box Pasta -10 med, Whole Mushrooms -2 (16.9 oz) Kettle & Fire Beef Bone Broth Containers -1 cup, Cottage cheese, reduced fat (split between each serving as topping) -Grated Parmesan for topping

Updated at: Mon, 05 Oct 2026 01:16:00 GMT