Nutrition balance score
Unbalanced
Glycemic Index
62
Moderate
Glycemic Load
366
High
Nutrition per serving
Calories4072 kcal (204%)
Total Fat175.4 g (251%)
Carbs593.3 g (228%)
Sugars373 g (414%)
Protein46.7 g (93%)
Sodium1911.9 mg (96%)
Fiber28.6 g (102%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
preheat oven to 180c
Step 2
chop chocolate into chunks
Step 3
mash bananas in bowl
Step 4
add melted butter, sugar, eggs & vanilla extract and mix together
Step 5
add in plain flour, baking powder, salt, & 3/4 chocolate and fold it all together gently
Step 6
add baking paper to a loaf pan and pour in mixture
Step 7
add the rest of chocolate to the top
Step 8
bake in oven for 50-65 mins
Step 9
place skewer into middle to test for readiness
Step 10
let rest in tin for 10 mins, then remove and let cool for 20 mins
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