Crockpot Pork Chops
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Ingredients
4 servings
pork chop
1onion
medium, quartered
1 packetbrown gravy
1 packetau jus
2 cupschicken broth
3 cupspotatoes
chunked
2 cupsbaby carrots
garlic powder
pepper
Rosemary seasoning
All purpose veggie and meat rub seasoning
Instructions
Step 1
Place porkchop in crockpot and pour gravy and au jus on top
Step 2
Add broth carrotts, onions, and seasoning
Step 3
Cook low 6- 7 hours or high 3-4
Step 4
Serve over rice with gravy poured on top
Notes
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