Sausage, Sweet Potato, and Cider Soup

A hearty, comforting soup featuring savory chicken sausage, tender sweet potatoes, fresh spinach, onion, and celery simmered in a flavorful chicken broth with apple cider, sage, and thyme. The combination of sweet and savory flavors makes this a delicious, satisfying meal that’s perfect for chilly fall and winter days.

Good

% Daily Values based on a 2,000 calorie diet

Step 1

1. In a 3-qt. saucepan heat oil over medium-high. Add sausage, onion, and celery. Cook about 5 minutes or until sausage is browned and onion and celery are tender.

Step 2

2. Add sweet potatoes, chicken broth, apple cider, sage, thyme, salt, and pepper. Bring to boiling. Reduce heat and simmer, covered, 10 to 12 minutes or until sweet potatoes are tender. Stir in spinach; cook 5 minutes more. Makes 4 servings (1 3/4 cups each).