Nutrition balance score
Unbalanced
Glycemic Index
49
Low
Glycemic Load
10
Moderate
Nutrition per serving
Calories351.8 kcal (18%)
Total Fat25.5 g (36%)
Carbs21.1 g (8%)
Sugars2.9 g (3%)
Protein12.3 g (25%)
Sodium1049.3 mg (52%)
Fiber7.3 g (26%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
pan, medium heat, spray with oil
Step 2
while pan heats, prep an avocado
Step 3
fry eggs in pan and season with salt and pepper
Step 4
toast bread in toaster
Step 5
spread cream cheese on toast
Step 6
take eggs and place on top of the cream cheesed toast
Step 7
place avocado ontop of eggs
Step 8
serve and enjoy
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