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By Jo

Unami Miso Mushroom Rigatoni

5 steps
Prep:5minCook:15min
Updated at: Fri, 23 Oct 2026 17:57:25 GMT

Nutrition balance score

Unbalanced
Glycemic Index
52
Low
Glycemic Load
40
High

Nutrition per serving

Calories800.1 kcal (40%)
Total Fat42.7 g (61%)
Carbs76.8 g (30%)
Sugars7 g (8%)
Protein25.2 g (50%)
Sodium557.9 mg (28%)
Fiber4.6 g (16%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Boil pasta then half way through add broccoli
Step 2
Heat a drizzle of oil, fry mushrooms then add garlic.
Step 3
Stir in water, miso paste, mushroom paste and simmer for 3-4mins
Step 4
Stir in crème fraiche and cheese.
Step 5
Add pasta and butter and season

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