Cheesy Corn Casserole

Name: Cheesy Corn Casserole
Prep time: 30 min
Cook time: 1 h
Total time: 1 h 30 min
Cuisine: American, Southern
Ingredients: 2 Tbsp unsalted butter, plus more for greasing the baking dish; 2 cups fresh or frozen corn kernels; 1 Tbsp flour; 1/2 cup whole milk; 1/2 cup heavy cream; Kosher salt, to taste; Batter; 1/2 cup all purpose flour; 1/2 cup yellow cornmeal; 1/4 cup sugar; 1 Tbsp baking powder; 1 tsp kosher salt; 1 cup sour cream; 1 stick (4oz), unsalted butter, melted; 1 egg; 1 cup shredded cheddar cheese, plus 1/2 cup more for topping; 1 1/2 cups fresh or frozen corn kernels; Sliced scallions, for serving; Softened salted butter, for serving; Hot honey, for serving, optional