Nutrition balance score
Unbalanced
Glycemic Index
69
Moderate
Glycemic Load
41
High
Nutrition per serving
Calories465.8 kcal (23%)
Total Fat21.7 g (31%)
Carbs60.3 g (23%)
Sugars25 g (28%)
Protein8 g (16%)
Sodium547.8 mg (27%)
Fiber1.4 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Combine flour, sugar, cornmeal, baking powder and salt.
Step 2
Combine milk, eggs, oil and butter.
Step 3
Blend dry and wet ingredients.
Step 4
Bake at 350 degrees for 35 minutes (18 to 20 for muffins) minutes. Cool for 5 minutes.
Notes
1 liked
0 disliked
There are no notes yet. Be the first to share your experience!
