Nutrition balance score
Unbalanced
Glycemic Index
58
Moderate
Glycemic Load
65
High
Nutrition per serving
Calories546.4 kcal (27%)
Total Fat8.3 g (12%)
Carbs111.9 g (43%)
Sugars54.6 g (61%)
Protein11.5 g (23%)
Sodium2481.5 mg (124%)
Fiber5.8 g (21%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
No instructions yet
Notes
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