Soft Vegan Cheese

This cheese has the consistency of a ripe, runny cheese like brie. Use less tapioca flour or add more coconut milk to make a sauce or to use for nachos. Makes about 405 ml (1.5 cups). 10 servings (serving size 3T).

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Step 1

Combine all ingredients well in a small pot.

Step 2

Whisk over medium heat, stirring constantly, until the mixture becomes thick and goopy.