Nutrition balance score
Unbalanced
Glycemic Index
50
Low
Nutrition per recipe
Calories3025.9 kcal (151%)
Total Fat201.3 g (288%)
Carbs139.8 g (54%)
Sugars38.9 g (43%)
Protein196.7 g (393%)
Sodium4632.1 mg (232%)
Fiber26.8 g (96%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Cook sauce on low starting off
add half stick butter
Cook bread for 10 minutes at 425 and broil for 2 salt well meat and noodles
Notes
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