Egg Bake

Great way to have a brunch worthy breakfast any day

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Step 1

3 pasture raised organic eggs 1 Cup Baby spinach 1 Cup sliced Mushrooms 2 slices bacon I use turkey 2TBL Olive oil

Step 2

Chop spinach and mushrooms and the bacon. Add bacon to hot oil in your pan of choice stir and add mushrooms stir frequently until starting to get color and bacon is crispy and in spinach until wilted and remove from heat whisk eggs with salt and pepper to taste and a splash of water. In small baking dish add the cooked bacon and veggie mixture let cool for a couple minutes pour egg mixture over top and top with parmigiana cheese bake 325 for 12 to 15 minutes or until eggs are set.