Nutrition balance score
Unbalanced
Glycemic Index
50
Low
Glycemic Load
31
High
Nutrition per serving
Calories441.8 kcal (22%)
Total Fat18.3 g (26%)
Carbs61.7 g (24%)
Sugars27.9 g (31%)
Protein10.2 g (20%)
Sodium382 mg (19%)
Fiber6.8 g (24%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
View on savorrecipes.com
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