Nutrition balance score
Great
Glycemic Index
63
Moderate
Glycemic Load
18
Moderate
Nutrition per serving
Calories307.8 kcal (15%)
Total Fat14.8 g (21%)
Carbs28.3 g (11%)
Sugars9.9 g (11%)
Protein17.4 g (35%)
Sodium534.2 mg (27%)
Fiber6.4 g (23%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Preheat oven to 425.
Step 2
Cube the sweet potatoes and chop the broccolini. Roast. Cook and shred the chicken to your liking.
Step 3
On a baking sheet, make one pile per serving. Layer each pile with ¼ of the roasted sweet potatoes, ¼ of the roasted broccolini, 2 oz. shredded chicken, 1 Tbs. BBQ sauce and 2 Tbs. cheese. Place in the oven for 5 minutes or until cheese is melted. Top each serving with 60g chopped avocado and sprinkle with sea salt and black pepper.
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