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Stephanie Gigliotti
By Stephanie Gigliotti

Taco Pizza

5 steps
Prep:15minCook:15min
A fun spin on taco Tuesday, all your favorite taco fillings on a pizza with crunchy Doritos on top. Unexpected and so fun for the family! 
Updated at: Thu, 17 Aug 2023 05:36:11 GMT

Nutrition balance score

Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
28
High

Nutrition per serving

Calories445.3 kcal (22%)
Total Fat20 g (29%)
Carbs42.7 g (16%)
Sugars5.1 g (6%)
Protein27.8 g (56%)
Sodium1190.7 mg (60%)
Fiber2.7 g (9%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Preheat oven to 425°
Step 2
Cook a pound of ground beef and season it with taco seasoning as you normally would for tacos .
Step 3
Cook refrigerated pizza dough on a sheet pan according to package directions (usually it’s 425° for about 13-14 minutes)
Baking sheetBaking sheet
OvenOvenHeat
Step 4
Top the cooked pizza dough with a layer of taco sauce, then the cooked taco meat and shredded cheddar cheese. Put that back in the oven until the cheese melts , about 5 minutes
Baking sheetBaking sheet
OvenOvenHeat
Step 5
Add your favorite toppings such as diced tomatoes, shredded lettuce, scallions, sliced olives, avocado or guacamole, sour cream, endless possibilities!