By Anca Karacioni
Brie and blackberry toast
4 steps
Prep:5minCook:10min
Updated at: Thu, 17 Aug 2023 12:04:19 GMT
Nutrition balance score
Good
Glycemic Index
53
Low
Glycemic Load
26
High
Nutrition per serving
Calories560.7 kcal (28%)
Total Fat33.9 g (48%)
Carbs49.7 g (19%)
Sugars20.7 g (23%)
Protein18.5 g (37%)
Sodium555.4 mg (28%)
Fiber8.4 g (30%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Toast the bread in some butter.
PanStep 2
Add blackberries in a pan together with lemon juice and maple syrup, simmer for a few minutes on medium heat.
PanStep 3
Top the toasted bread with sliced cheese and blackberries, and add them in the oven at 200C until the cheese is melted (around 5 minutes).
OvenHeat
Baking sheetStep 4
Serve with pecans on top.
Notes
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